The Blowfish dining room at sunset with Table Mountain across the bay

Dolphin Beach · Cape Town

Wedding menus

Barefoot vows on the sand, golden-hour toasts and Table Mountain across the bay.

Canapés

Passed around as guests arrive and the sun goes down. Perfect for a standing reception or before dinner.

Canapé menu

Canapé Menu 1

R115per person

  • Teriyaki chicken skewers with pickled ginger, coriander and sesame
  • Crumbed mozzarella sticks with chilli-tomato sauce
  • Jalapeño poppers with cheddar and mozzarella, sweet chilli sauce
  • Vegetable spring rolls with sweet chilli sauce

Canapé menu

Canapé Menu 2

R140per person

  • Black olive tapenade with fried garlic and origanum in phyllo cups
  • Teriyaki chicken skewers with pickled ginger, coriander and sesame
  • Chicken samosas with curried dipping sauce
  • Three-cheese puff pastry twists

Canapé menu

Canapé Menu 3

R175per person

  • Black olive tapenade with fried garlic and origanum in phyllo cups
  • Teriyaki chicken skewers with pickled ginger, coriander and sesame
  • Roast lamb with chimichurri on toasted garlic bruschetta
  • Salami "tacos" with blue cheese, dried pears and arugula

Canapé menu

Canapé Menu 4

R125per person

  • Black olive tapenade with fried garlic and origanum in phyllo cups
  • Crumbed mozzarella sticks with chilli-tomato sauce
  • Jalapeño poppers with cheddar and mozzarella, sweet chilli sauce
  • Vegetable spring rolls with sweet chilli sauce

Set menus

A plated dinner with a choice at every course, served at the table.

Buffets

A generous spread for a relaxed, sociable evening, with something for every guest.

Buffet

Buffet Menu 1

R300per person

  • House garlic & herb bread with chimichurri
  • Spicy Thai fishcakes with citrus-infused crème fraîche
  • Chicken and vegetable spring rolls
  • Teriyaki-glazed sesame chicken wings

Buffet

Buffet Menu 2

R380per person

  • House bread with chimichurri
  • Teriyaki-glazed sesame chicken wings
  • Creamed butternut and vanilla soup
  • Mussels in a white wine and fresh herb cream sauce

Buffet

Buffet Menu 3

R460per person

  • House bread with chimichurri
  • Parma ham, goat's cheese and preserved fig pastry fingers
  • Black olive, onion and garlic tapenade in phyllo cups
  • Spicy Italian-style meatballs in Napolitana with fresh basil

Individual canapés

Build your own selection, priced per item. Mix and match to suit your event.

Individual canapés

Individual Canapés

Priced per item

  • Black olive tapenade with fried garlic and origanum in phyllo cups
  • Teriyaki chicken skewers with pickled ginger, coriander and sesame
  • Crumbed mozzarella sticks with chilli-tomato sauce
  • Jalapeño poppers with cheddar and mozzarella, sweet chilli sauce

Drinks

Cape wines, bubbly for the toasts and a full bar, priced by the bottle and the glass.

Curious what it would all cost? Price your own plan

Your venue

Three ways to celebrate, all looking out over the Atlantic to Table Mountain.

  • The Conservatory

    Up to 40 guests

    Unrivalled views towards Table Mountain - as the sun melts into the Atlantic and the sky glows in gold and rose.

  • The Deck

    Up to 80 guests

    Overlooking the Atlantic beneath a Bedouin-style canopy, made for sundowners and golden-hour toasts.

  • The Entire Restaurant

    Up to 120 guests

    Exclusive use of Blowfish, with a seamless flow between The Deck and the Conservatory.

  • Reserved seating

    Groups up to 20 · no venue hire

    For smaller groups: a table for your party in the main restaurant, looking out over the Atlantic to Table Mountain. No venue hire, just the food and drinks you choose.